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The Autoimmune Epidemic

Donna Jackson Nakazawa
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Selena, then slices strawberries and cantaloupe on top and squeezes on a dollop of syrup. A piece of cantaloupe, she notes, has fallen from Selena's plate to the tile floor, and a small line of ants—the same ants that have plagued her kitchen all summer—are veering in that direction. The house is sprayed yearly for termites, but she hasn't yet called their pest-control company about the ants. Spraying means leaving the house with the kids for the day, to be on the safe side, and she can't figure out when a good day for that might be.
Mom sets out cheese nachos for lunch, served from their plastic wrapper fresh from the microwave, estrogen-disruptor laden, and some strawberries heavily sprayed with insecticides. At this point, our young mom's mast cells are being hit nonstop, overwhelmed by the pesticides she's taking in through her skin, the virus through her nose and mouth, the chemicals and additives through her food. A triple whammy. All these cause mast cells to stay turned on for far too long. The cytokines, running amok, begin to signal the immune system to target the body's own tissue and organs and fire away.
Consider now the strawberries and cantaloupe Becky prepares for breakfast. Prior to arriving on her daughter's plate they have been sprayed repeatedly with insecticides to help protect their skins from pests both in the field and during transit to Becky's local grocery store, where she bought them wholly unblemished. Back on the farm, this cantaloupe, like most cantaloupes, was treated with organochlorine pesticides—in this case, a type known as endosul-fan. Commonly used today on melons, traces of endosulfan are found in the food we eat more than any other pesticide.

101 Foods That Could Save Your Life!

David W. Grotto, RD, LDN
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Vi cup amaranth flour 'A cup whole wheat flour -'A cup all-purpose flour 2 teaspoons baking powder 3A teaspoon baking soda 2 cups buttermilk or rice milk 2 large eggs 2'A cups fresh berries such as 'A cup canola oil blueberries or strawberries directions: Mix all dry ingredients in a bowl. In separate bowl, mix buttermilk, eggs, and oil, and whisk until smooth. Let stand 5 minutes. Mix the dry and wet ingredients together. Add 'A cup of berries. If batter is too thick to pour easily, add water, 1 tablespoon at a time, to thin.

Sugar Blues

William Duffy
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If you think you can't enjoy strawberries without sugar, try this: Wash the strawberries leaving the stems on; add a teaspoon of sea salt to a pint of cold water; leave the strawberries in the cold salt water mixture for a half hour or so. Now taste. We all know what a little salt can do for an apple or a melon. strawberries and raspberries perk up the same way. One must look carefully to find canned peaches that aren't prepared with heavily sugared syrup. Unsweetened peaches available at natural food stores, make a spectacular pie.

Superfoods Rx Diet: Lose Weight with the Power of SuperNutrients

Wendy Bazilian, DRPH, MA, RD, Steven Pratt, MD, Kathy Matthews
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One ounce is '/V'xS'/V'xl'/V'—Scharffen Berger® makes a 1-ounce bar and 4-5 small Lindt® Excellence Minis (P'xlV/s") = 1 ounce ef V/%—2 tablespoons dark chocolate chips—mixed into your homemade trail mix (nuts and dried fruit) baggies for the week (see SuperFoodsRx Snack list, page 214) OR melted and used for dipping with some fresh strawberries! 2-3 regular forkfuls (modest really) of a restaurant dessert—aim for something with real fruit in it. Tip to remember: First bite is taste, second bite is for flavor, and the third is for pleasure and savoring and then you're done.

101 Foods That Could Save Your Life!

David W. Grotto, RD, LDN
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Blackberries are high in antioxidants: An in vitro study found that blackberries had the highest antioxidant capacity when compared with blueberries, cranberries, strawberries, and raspberries. They are also rich in vitamin C, fiber, and in the phytochemicals tannin, flavonoid, and cyani-din, which have anticarcinogenic properties. Blackberries also contain catechins, such as quercetin, which is an antioxidant that can reduce the risk of heart disease and stop the action of histamine for people with allergies.

Superfoods Rx Diet: Lose Weight with the Power of SuperNutrients

Wendy Bazilian, DRPH, MA, RD, Steven Pratt, MD, Kathy Matthews
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Remember that each of the 14 SuperFoods has sidekicks (page 3) so you're not limited to these specific foods, just one from say, the beans group which could include garbanzo beans or kidney beans, or say, the blueberry group which could include grapes, strawberries, cherries, etc.

Prevent and Reverse Heart Disease

Caldwell B. Esselstyn, Jr., M.D.
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You should also try sliced bananas, ripe mangos, strawberries, or other favorite fruits on toast. Think outside the box. Why not breakfast on lentil or pea soup or—my personal favorite—leftover salad? Start as many meals as possible with salads. They're healthy and filling, and satisfying in a wonderful way. Add all the vegetables you can. Salad dressing can be a bit difficult at first, now that you are eating no oils at all. It is important to find one that you like, so spend some time experimenting.

101 Foods That Could Save Your Life!

David W. Grotto, RD, LDN
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Make a chocolate fondue and dip strawberries, cake, mango, watermelon, or just about any fruit you can think of. • In Spanish and Mexican cuisine, chocolate is used to flavor sauces for seafood and poultry. Giselle's Dairy-Free Birthday Cupcakes by Giselle Ruecking Servings: 24 cupcakes • Prep and cooking time: 25 minutes My goddaughter, Giselle, has battled severe asthma all of her life. Dairy products, for her, were a powerful trigger for attacks, which meant that she couldn't eat many items we take for granted, like regular birthday cake.
INGREDIENTS: / '/> cups strawberries (stems 2 tablespoons fresh lime juice removed) 2 teaspoons fresh grated ginger I 'A tablespoons honey DIRECTIONS: In a blender or food processor, combine all ingredients and blend until smooth. Refrigerate and use as a dressing (great on spinach salad), dip, or topping. BREAK IT DOWN . . . Calories: 20; Total fat: Og; Saturated fat: Og; Cholesterol: Omg; Sodium: Omg; Total carbs: 6g; Fiber: Ig; Sugar: 5g; Protein: Og. Did you know . . .
Using a potato masher, smash the strawberries to desired consistency. Place a piece of shortcake into a bowl and ladle the strawberry topping over the top. break it down . . . Calorics: 170; Total fat: 3g; Saturated fat: 1.5g; Cholesterol: 5mg; Sodium: 180mg; Total carbs: 33g; Fiber: 3g; Sugar: I4g; Protein: 3g. THAT'S WHY THEY CALL IT A "SUN" FLOWER! Did you know . . . when the sunflower plant is budding, it tracks the movement of the sun? Once the flower opens, exposing its beautiful yellow petals, its head is always facing east. What's the Story?

From Belly Fat to Belly FLAT: How Your Hormones Are Adding Inches to Your Waistline and Subtracting Years from Your Life

C. W. Randolph, M.D.
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This type of fiber is found in oatmeal, oat bran, dried peas, beans, lentils, apples, pears, strawberries, and blueberries. Soluble fiber is good for you, but no matter how much of it you eat, it won't influence your hormonal equilibrium. Insoluble fiber, on the other hand, can directly help to decrease estrogen overload. It binds itself to extra estrogen in the digestive tract, which is then excreted by the body.
Reach first for color-rich fruits such as blueberries or strawberries. I recommend the following single serving of fruit each day: half a cup of berries; one medium apple, pear, peach, or banana; or one medium avocado. Healthy Oils / USE AS NEEDED IN COOKING OR AS A CONDIMENT. For cooking and salad dressings, you can use extra-virgin olive oil. In addition to providing a delicious flavoring to cooked foods and salads, olive oil has been shown in studies to have a heart-protective benefit. Other healthy oils include canola oil and flaxseed oil.

Superfoods Rx Diet: Lose Weight with the Power of SuperNutrients

Wendy Bazilian, DRPH, MA, RD, Steven Pratt, MD, Kathy Matthews
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Garnish with strawberries and serve. vegetarian. superfast Blueberry Compote Crumble Servings: 5 Serving size: About % cup Volume: 6 cups Total Time: 10 minutes Cook Time: 5 minutes Prep Time: 5 minutes 1 recipe Blueberry Compote (see recipe page 238) '/z cup dry oats '/t cup chopped walnuts 1 tablespoon brown sugar 1 tablespoon butter Spoon the compote immediately into 5, dessert-sized ramekins or an 8" x 8" baking dish (coat the dish with grapeseed or canola spray for 4 seconds). Preheat the oven to 375 degrees.

Vitamins and Minerals Demystified

Dr. Steve Blake
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Food also contains water in varying amounts. strawberries, watermelon, and broccoli contain about 90 percent water. Bread and cheese contain about 35 percent water. Water from food accounts for about 35 percent of our water intake. Together, water from food and beverages accounts for 90 percent of our water intake. When food is metabolized for energy in the cells, one byproduct is water. This metabolic water accounts for about 10 percent of our water.

Sugar Blues

William Duffy
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If you think you can't enjoy strawberries without sugar, try this: Wash the strawberries leaving the stems on; add a teaspoon of sea salt to a pint of cold water; leave the strawberries in the cold salt water mixture for a half hour or so. Now taste. We all know what a little salt can do for an apple or a melon. strawberries and raspberries perk up the same way. One must look carefully to find canned peaches that aren't prepared with heavily sugared syrup. Unsweetened peaches available at natural food stores, make a spectacular pie.

The Detox Strategy: Vibrant Health in 5 Easy Steps

Brenda Watson and Leonard Smith
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Likewise, even though the can of insect spray beneath your counter will include a warning on the label, the strawberries you purchased from your local supermarket will not, despite the fact that they may contain trace amounts of the same (or related) toxic compounds (a result of pesticide application to commercially grown crops). In fact, myriad products we use daily can harbor toxic substances that our bodies absorb little by little over time—from mattresses, magazines, and mouthwash to carpets, clothing, and cosmetics.

Food Intolerance Bible

Antoinette Saville and Antony J. Haynes
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Other foods cause the release of histamine: molluscs, crustaceans, strawberries, tomatoes, chocolate, bananas and papayas (which contain enzymes called proteases) and alcohol. ?Other foods contain amines (protein groups) such as tyramine, which have a vasoactive effect - meaning they affect the constriction of blood vessels: cabbage, cheese, citrus fruit, seafood, strawberries, salami and other cured meats, and potatoes. Summary You now know that there are many different symptoms that can indicate the presence of a food intolerance.

How Everyday Products Make People Sick: Toxins at Home and in the Workplace

Paul D. Blanc, M.D.
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Pure chloropicrin is also the soil fumigant of choice for some crops such as strawberries, and its application has caused illness by drifting into nearby communities.83 Bromine, which was used as a war gas but was never a major factor on the front lines, has made a comeback, of sorts, in home watet decontamination. Although hot tub disinfector's lunghas not yet been named as such, a number of case reports have documented irritant lung damage following mishaps with bromine when it is used in this manner. Some of these cases have the classic symptoms of RADS.

The Food-Mood Connection: Nutrition-based and Environmental Approaches to Mental Health and Physical Wellbeing

Gary Null and Amy McDonald
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Serves 1 Strawberry Sunshine_ 6 ounces brown rice, cooked (room temperature) 3 ounces strawberries, halved 11/2 ounces sunflower seeds 11/2 ounces figs, chopped sprinkle of coconut, shredded and unsweetened Combine all ingredients. Mix well. Serves 1 Nutty Oatmeal_ 6 ounces oatmeal, cooked (room temperature) 3 ounces pears, cut into bite-size pieces 1 1/2 ounce pecans, chopped 1 tablespoon honey Combine all ingredients. Mix well. Serves 1 Sweet Cinnamon Oatmeal 6 ounces oatmeal, cooked (room temperature) 11/2 ounces dried apricots, chopped pinch of cinnamon Combine all ingredients.
They are not strawberries, or tomatoes, or peanuts that might be involved in the classic, more traditionally described immunological food allergy reactions. They are instead hypersensitivities to the much more commonly eaten everyday foods, such as milk, wheat and corn. These are the kinds of foods that can get to be problems." Food intolerance was initially studied about fifty years ago. "A physician named Herbert Rinkel was the first one to observe that a food a person ate all the time might be causing symptoms, but you couldn't see the relationship," Dr. Gerdes says.

The Myth of Alzheimer's: What You Aren't Being Told About Today's Most Dreaded Diagnosis

Peter J. Whitehouse and Daniel George
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Foods highest in omega-3 fatty acids are: flax seeds, romaine lettuce, kale, mustard seeds, scallops, cloves, nuts, oregano, salmon, halibut, snapper, shrimp, tuna, cod, soybeans, cauliflower, tofu, squash, broccoli, spinach, collard greens, cabbage, and strawberries. Consequently, many have proposed that a lifelong diet highly protective against Alzheimer's will have a higher proportion of n-3 fatty acids relative to n-6.

The Vitamin D Cure

James Dowd and Diane Stafford
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Vi- to 1-inch-wide strips and mix with other greens or serve alone) 1 large or 2 small tomatoes, sliced (or a handful of cherry tomatoes) Vi avocado, sliced lA cup dried cherries or fresh berries (blueberries, raspberries, strawberries, blackberries) 1 tablespoon Universal Marinade Put ingredients on a plate, and top with a serving of meat or egg entree of your choice (see recipes in this book). Vitamin D Cure Roasted Pork Tenderloin with Vegetables Serves 8. In the same way that you can modify your own recipes, I fixed this one to make it Vitamin D Cure-friendly.

Food Synergy: Unleash Hundreds of Powerful Healing Food Combinations to Fight Disease and Live Well

Elaine Magee
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ENJOY BERRIES AT THEIR BEST I love almost all types of fruit, but my absolute favorites are strawberries, raspberries, and blackberries! My favorite jam is triple berry. Favorite pie? You guessed it-berry! One of the food products that gets me through winter is frozen berries; we blend smoothies year-round in the Magee house! And to me, summer hasn't really begun until I've gone to the farmers' market in my town and made a batch of triple berry jam (using less sugar, of course). I hold the jar up and announce, "The first jam of summer!

There Is a Cure for Diabetes: The Tree of Life 21-Day+ Program

Gabriel Cousens
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Strawberry Salsa 1 cup strawberries, sliced 1 cup cucumbers, deseeded and diced 1 cup tomatoes, diced 1 cup cilantro, finely chopped dash cayenne 1 tablespoon lime juice Y* teaspoon Celtic or Himalayan salt 1 tablespoon olive oil Chop and dice all ingredients and toss into bowl. Add remaining ingredients and mix. Serves 2. Pizza Pizza crust: Use either bread recipe: Form dough into a ball and place in the center of a teflex sheet. Press the center of the ball into the sheet and form into a pizza crust shape.

The Blue Zones: Lessons for Living Longer From the People Who've Lived the Longest

Dan Buettner
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This morning we had wonderful strawberries, for example." The longer Wareham talks, the more apparent it became that he's a walking advertisement for the Blue Zone lifestyle of the Adventists. "I am very fond of nuts, all kinds of nuts," he said happily. "I have to restrain myself. Most days I eat two meals, first around ten in the morning and then again around four in the afternoon, so I can keep my weight down. When I eat, I really enjoy it, and twice a day is enough. Nuts are usually part of the menu.

Food Synergy: Unleash Hundreds of Powerful Healing Food Combinations to Fight Disease and Live Well

Elaine Magee
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But they also contain ellagic acid (especially prominent in strawberries and raspberries) that laboratory studies have shown may help prevent cancers of the skin, bladder, lung, esophagus, and breast. "This phytochemical seems to use several different anticancer methods at once: It acts as an antioxidant, it helps the body deactivate specific carcinogens, and it helps slow the reproduction of cancer cells," notes the AICR. And blueberries contain a family of phenolic compounds called anthocyanosides, which seem to be among the most potent antioxidants yet discovered. Ample antioxidants.
Raspberries possess 50 percent more antioxidant power than strawberries, 10 times more than tomatoes, and three times more than kiwifruit, according to a recent study by Dutch scientist Jules Beekwilder, PhD, with Plant Research International in Wageningen, the Netherlands. The study suggests that while vitamin C makes up about 20 percent of the total antioxidant activity in raspberries and red anthocyanins account for 25 percent, the lion's share-more than 50 percent-comes from phytochemicals called ellagitannins.
Blackberries, raspberries, and strawberries, for example, contain several types of bioflavonoids and-along with blueberries-some phenolic acids. Both of those phytochemical families have powerful antioxidant duties in the body and help protect against disease in several different ways. Cancer-fighting compounds. Berries have been named a "food that fights cancer" by the American Institute for Cancer Research (AICR). Berries are loaded with vitamin C and fiber, and diets high in both of these substances have been consistently linked to lower cancer risk.

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