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The Food Pharmacy: Dramatic New Evidence That Food Is Your Best Medicine

Jean Carper
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Broccoli Kale Brussels sprouts Kohlrabi Cabbage Mustard Cauliflower Radish Cress Rutabaga Horseradish Turnip 7. THE NUTS AND SEEDS DEFENSE If you go to lunch with Dr. Walter Troll, he will steer you to the salad bar where you can load up on chick-peas—one of his favorites. He's not so wild about plain old boiled soybeans, although they have made him famous among his colleagues; to him they taste a little blah. His wife sometimes makes tofu cake, which he says tastes a little like pineapple upside down cake.

The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition

Patricia Hausman & Judith Benn Hurley
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Limpness, sprouts on the carrots, or signs of decay at the tips indicate carrots that have passed their prime. By contrast, greens at the top of carrots are a sign of freshness. Kitchen Tips: Before storing carrots, remove any tops that are present. Store the carrots in plastic in the refrigerator; a good batch will keep two to three weeks. Carrot greens, however, are fussier and will last only about five days. For best taste, store carrots away from apples to prevent bitterness. Before serving carrots, wash them well and scrape the skin if it looks tough and old.
Eat more "cruciferous" vegetables-brussels sprouts, cabbage, broccoli, cauliflower, rutabagas, and turnips. • Eat foods high in vitamins A and C. • Reduce your exposure to anatoxins, which are naturally occurring molds that can grow on improperly stored nuts, grains, and seeds and are potent carcinogens. • If you drink alcohol at all, drink only in moderation (two or fewer drinks a day), especially if you smoke. • Whenever possible, bake, oven-broil or microwave meats instead of barbecuing or frying at high temperatures. This will reduce the formation of possibly harmful substances.
Arrange the packets on a baking sheet and bake until sprouts are tender, about 30 minutes. Use a kitchen shears to cut the packets open, then serve hot. Makes 6 servings BUCKWHEAT Kasha, Anyone? 335 calories per cup (raw) This nutty-flavored grain can be put to countless uses-from simple side dishes to elaborate breads and desserts. In India, for instance, buckwheat is typically made into flatbread (chapati), pancakes, or soup. In a minute, some kitchen talk. But first a word about buckwheat and good health. In a recent study, R. J.

The Natural Pharmacy: Complete Home Reference to Natural Medicine

Schuyler W. Lininger, Jr. DC
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Ingestion of very large amounts (the equivalent of several servings) of the seed and/or sprouts has been linked to the onset of systemic lupus erythematosus (SLE) (p. 115) in animal studies.7 SLE is an autoimmune illness that is characterized by inflamed joints and potential kidney damage. The chemical responsible for this effect is believed to be canavanine. Persons with SLE or with a history of SLE should avoid the use of alfalfa products. Aloe (Aloe vera, Aloe barbadensis) Parts Used and Where Grown: The aloe plant originally came from Africa.

Dangerous Grains: Why Gluten Cereal Grains May Be Hazardous To Your Health

James Braly M.D. and Ron Hoggan M.A.
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Percentage of 122 IBS Patients Intolerant to Glutens and Other Foods cereals fruit vegetables dairy meat miscellaneous wheat 60% citrus 24% onions 22% cow's milk 44% beef 16% coffee 33% corn 44% apples 12% potatoes 20% cheese 39% pork 14% eggs 26% oats 34% cabbage 19% butter 25% chicken 13% tea 25% rye 30% sprouts 18% yogurt 24% lamb I 1% chocolate 22% barley 24% peas 17% nuts 22% rice 15% carrots 15% HunterJ.O., et al."Dietary studies." In Topics in gastroenterology 12, ed. P. R. Gibson and D. P.Jewell (Oxford: Blackwell Scientific, 1985), pp. 305-13.

Constant Craving: What Your Food Cravings Mean and How to Overcome Them

Doreen Virtue, Ph.D.
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All the while, though, Rose's salads were composed of a small portion of lettuce, a few sprouts, mushrooms, and cherry tomatoes. The bulk of her salad consisted of shredded cheese, blue cheese crumbles, and ranch dressing— an antidepressant salad! Since she was binge-eating dairy products in a crunchy form (from the vegetables), Rose's food-craving profile was that of someone who was both depressed and also frustrated or angry. Her dairy product choices were fairly high-fat ones, as well. This meant that she was probably struggling with some pangs of emptiness.

Get Healthy Now with Gary Null: A Complete Guide to Prevention, Treatment and Healthy living

Gary Null
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These grain syrups are produced by combining the cooked grains, rice in this instance, with fresh sprouts from whole oats, barley, or wheat. This combination is allowed to stand for several hours until it has reached the sweet stage, when the liquid is squeezed off through cheesecloth, lighdy salted, and cooked to the desired consistency. This thick, pale-amber syrup works well in pastries and sauces. Its semisolid state can be softened by beating it to the consistency of thick honey. It is also sold in health food stores in the West as a chewy taffy.

The Encyclopedia of Psychoactive Plants: Ethnopharmacology and Its Applications

Christian Ratsch
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Nightshade Family, contains highly toxic solanum alkaloids, primarily ct-solanine, in all parts of the plant, including the green potatoes and the young sprouts. The tubers have been discovered to contain traces of naturally occurring diazepam. (Woodcut from Tabernaemontanus, Neu Vollkommen Krauter-Buch, 1731) 498 It has been discovered that people who suffer from sleep disorders can do without diazepam, and that a combination of hops (Humulus lupulus) and valerian (Valeriana officinalis) can be used as a substitute (Flesch 1996).

Get Healthy Now with Gary Null: A Complete Guide to Prevention, Treatment and Healthy living

Gary Null
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Galante prescribes using a lot of live foods that can be taken right from nature without cooking, like raw fruits, vegetables, and sprouts. They can provide tremendous energy, with a lot of enzymes and nutrition. They take little energy to digest and give much energy back. Think of all the varieties of vegetables: red leaf and green leaf lettuce, mustard greens, red and green chard, arugula, broccoli, beets, carrots. Turnips and parsnips, both root vegetables, are very high in calcium. Green leafy vegetables give needed chlorophyll and oxygenate your blood.

The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition

Patricia Hausman & Judith Benn Hurley
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Avoid garlic that has green sprouts or a head that is soft or wet. Kitchen Tips: Garlic keeps best in a cool, dry place with good circulation-in other words, not in the refrigerator. Very fresh heads may keep for months under good conditions, even if partially used. Bruised bulbs, however, will invite insects. For easy peeling, just drop whole garlic cloves in boiling water for about 5 seconds. If adding garlic to uncooked dishes, strike the clove sharply with the flat part of a knife so that the skin splits. Accent on Enjoyment: Here are some facts about garlic to keep in mind when cooking.

Get Healthy Now with Gary Null: A Complete Guide to Prevention, Treatment and Healthy living

Gary Null
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A short list of foods for the day—oats, rice tofu, split peas, sprouts, seaweeds, and, if you wish, sardines or eggs—have accomplished so much to help detoxify and rebuild your health! DAY 2 Hopefully, you are starting off your day with exercise. Fifteen minutes of aerobic exercise will improve your metabolism and stimulate the cells to burn more fatty acids, reducing overall body fat content and improving muscle tone as well as your overall sense of well-being. breakfast: For breakfast, begin with a glass of fruit juice. Fresh fruit juice is preferable to frozen or canned juices.
Ihe Vegetarian Spectrum_ When we sit down to a freshly mixed salad filled with dark green, leafy vegetables, a variety of sprouts and carrots, millet with tahini-oat gravy, and sauteed tempeh with garlic, we are receiving complex carbohydrates, essential fatty acids, complete protein, various B complex vitamins, calcium, iron, and a host of other nutrients. A variety of colorful, wholesome, unprocessed foods encompassing a flavorful spectrum provides the greatest nutritional package. Americans have a number of misguided ideas about vegetarianism and how it might affect their health.

The How to Herb Book: Let's Remedy the Situation

Velma J. Keith and Monteen Gordon
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Fresh salads, romaine lettuce, sprouts, green drinks, fresh fruits and vegetables, carrot juice, apple juice etc. Infected Breast— 1. Infection Fighting Combinations 2. 1000 mg. Vitamin C every 2 or 3 hours. 3. Treat as for cold. (See Ailments) Caked or Infected Breast, Cracked Nipples— Vitamin E, Aloe Vera, Comfrey fomentation or poultice. To dry up milk— Parsley or sage, tea or capsules. FOR WOMEN ONLY AILMENTS Endometriosis, Leucorrhea, Cysts, Tumors, Parasites— 1. General Cleanser and Parasite Combination #1. 2. Use Vaginal Bolus Combination (see Other Remedies Women Only) 3.
Diet: Real Food Diet, Chlorophyll or Green Drink, and other foods high in minerals such as sprouts, juices, etc. PLEURISY Pleurisy pack: 3 heaping Tb. Slippery Elm, 1 Tb. Lobelia, V2 tsp. Cayenne. Mix with distilled or plain water. Can be left on chest all night. Sometimes packs for the chest need to be put on the back as well as the front. — Cleanse system, treat as for cold, Juice Fast. — Aloe Vera ointment, gel or juice topically. Can drink also. — Black Walnut tincture or Chinese Herbal oils topically. — For more on itching see Bee Stings.
Diet: Real Food Diet, Juice Fast, Mild Food Diet, Chlorophyll or Green Drink, Fresh juices, sprouts, soups, (acute illness diet this chapter) Bee Pollen. — 2 to 3 capsules Ginger or Ginger tea taken several hours before an air trip or drive in cars has helped. Repeat as needed. — Flu Combination #1, which is largely Ginger, has also been effective when taken the same as above. — Taking B vitamins on a regular basic help prevent motion sickness. — Chinese Herbal Oils. Dip a toothpick in oil and put toothpick in mouth or put a few drops oil in small glass water and drink.
Natural Sources-Fish, eggs, cabbage, dried beans, nut, radishes, brussel sprouts, soybeans, peanuts, wheat germ, meat, lean beef. Herb Sources-Alfalfa, Burdock, Capsicum, Catnip, Chaparral, Comfrey, Dandelion, Echinacea, Fennel, Garlic, Juniper, Kelp, Lobelia, Mullein, Parsley, Peppermint, Sarsaparilla, Thyme, White Oak Bark. VANADIUM Trace mineral. Very small amounts of this mineral go far in the body. Only about 100 to 300 micrograms (0.1 to 0.3 milligrams) are needed a day. Most Vanadium is used by the body, very little is stored.
Natural Sources-Cold pressed vegetable oils- safflower, sunflower, soybean, whole wheat, whole grain cereals, nuts, grain, molasses, organ meats, eggs, sweet potatoes, broccoli, brussel sprouts, leafy greens, spinach. Herb Sources-Alfalfa, Bee Pollen, Blue Cohosh, Burdock, Comfrey, Dandelion, Dong Quai, Echinecea, Eyebright, Ginseng, Goldenseal, Kelp, Licorice, Papaya, Red Raspberry, Rose Hips, Skullcap, Slippery Elm, Yarrow. VITAMIN F (LINOLEIC ACID, LINOLENIC ACID, ARACHADONIC ACID) Consists of unsaturated fatty acids.
After the juice fast or mild food diet the Real Food Diet which includes many fresh fruits, vegetables, and sprouts will also help to lessen the chances of nausea or other problems. In fact many women who have problems becoming pregnant, are able to conceive after going on a juice fast or mild food diet cleanse. Exercise before pregnancy is also important as it increases circulation, regulates calcium and hormonal imbalances, and in general tones the entire body, including the uterus, so delivery will be easier. Herbs. A baby can inherit weaknesses from its parents.

The New Encyclopedia of Vitamins, Minerals, Supplements and Herbs

Nicola Reavley
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Brussels sprouts, cooked V2CUP 0.13 Lamb, sirloin, roasted 85g 0.12 Recommended dietary allowances The RDAs for vitamin B6 have recently been revised. Men Women Pregnancy Lactation USA 1.3 mg 1.3 mg 1.9 mg 2.0 mg (over 50) 1.7 mg 1.5 mg UK 1.4mg 1.6 mg Australia 1.3-1.9 mg 0.9-1.4 mg + 0.1 mg + 0.7-0.8 mg The tolerable upper intake limit has been set at 100 mg per day. The RDA for vitamin B6 is based on protein intake. Those with high protein intakes may need higher levels of vitamin B6.
Brussels sprouts, cooked Vicup 0.63 Margarine 1tsp 0.60 Eggs 1 large 0.53 Tomatoes 1 medium 0.47 Beet greens, cooked 1 cup 0.41 Recommended dietary allowances The amount of vitamin E required depends on the amount of polyunsaturated fats in the diet. The greater the amount of these fats in the diet, the greater the risk that they will be damaged by free radicals and exert harmful effects. As vitamin E prevents this damage, recommended intake is roughly proportional to the amount of polyunsaturated fats in the diet. The US RDA is based on an intake of 0.

The New Holistic Health Handbook: Living Well in a New Age

Berkeley Holistic Health Center and Shepherd Bliss
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A partial list of similarly useful foods would include seeds, sprouts, whole grains, royal jelly, bee pollen, and bananas. Stan Malstrom9 recommends the following herbal recipe for menopause: blessed thistle, squaw vine, raspberry leaves, golden seal, lobelia, gravel root, ginger root, cayenne, parsely and marshmallow root. His herbal contains instructions for use. There are many formulas marketed too: Dr. Christopher's Change-Ease, for example. These are sold in capsules and can be swallowed or dissolved in a cup of tea. Remember to take them on an empty stomach.
These sprouts are cleansers as well as builders. Pregnancy Many herbal laxatives are definitely suspect as toxic to fetal activity. Such herbs as mandrake (American), senna, and aloe are to be avoided. Even cascara sagrada, buckthorn, or other rhamnus species are to be avoided, for although they are not directly toxic, they can be irritating. The safest laxative for pregnancy are manna, butternut bark or root, flax seed, slippery elm, and lemon verbena (very mild). These may be combined with an aromatic, such as fennel or anise seed.

Get Healthy Now with Gary Null: A Complete Guide to Prevention, Treatment and Healthy living

Gary Null
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A Glossary of Herbs_ ALFALFA (Medicago sativd), used as a tea or eaten whole as sprouts in a salad, is rich in a variety of vitamins and minerals, as its roots can reach as far as 30 feet into the ground to gather up essential minerals. Alfalfa is also plentifully stocked with enzymes that can help in the digestive process. Alfalfa is used as a tonic to increase vitality, appetite, and weight—interestingly, it is fed to horses for the same reason.

Nontoxic, Natural and Earthwise

Debra Lynn Dadd
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Matyanne Hoag and Lisa Goldsmith, who raise purebred dogs in California, use this diet: the first meal (to be given after noon) is a cereal feed consisting of taw barley flakes or oats that have been soaked in raw goat's or cow's milk for about four hours (to make them digestible to a carnivore), mixed with a tablespoon of cold-pressed oil, some cornmeal, kelp, and sprouts or fresh green herbs such as parsley. About three times a week they put a raw egg into the cereal.

Intelligent Medicine: A Guide to Optimizing Health and Preventing Illness for the Baby-Boomer Generation

Ronald L. Hoffman, M.D.
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Examples are the cancer-fighting indoles present in the cabbage family vegetables like Brussels sprouts and kale; natural phyto-estrogens in soybeans and other legumes, which prevent breast cancer in women and prostate cancer in men; and polyphenols found in berries and green tea, which may combat heart disease as well as cancer. Carotenoids, which rev up the detoxification pathways that prevent cancers, are found in most fruits and vegetables, including parsley, carrots, citrus fruits, broccoli, cabbage, cucumbers, squash, yams, tomatoes, eggplant, peppers, soy products, and berries.
Phytoestrogens are found in soy, fennel, celery, parsley, clovers, sprouts, flaxseed, nuts, and seeds. There is an over-the-counter phytoestrogen called genistein, which is an isoflavone derived from soy. Phytoestrogens from the soy plant are also used in estrogen creams. They tend to be unstable when taken orally, but work well topically. Some women report having relief from hot flashes and other menopausal symptoms when using black cohosh, a medicinal plant known to Native Americans for years and containing large amounts of phytoestrogens, in conjunction with estrogen cream.
They include cabbage, Brussels sprouts, cauliflower, kale, broccoli, turnip greens, and radishes.22 • Add prostaglandin precursors — the counterinflammatory prostaglandins: fish oil, flaxseed oil, and GLA (borage oil). • Use vitamin supplements, especially relatively high doses of vitamin E, up to 800 International Units daily. Vitamin C, mixed carotenoids, zinc, and selenium may be helpful. • Eat "five a day" — simply having five servings of fruits and vegetables every day helps prevent cancer.
Vegetables contain many cancer-preventive chemicals, especially the cruciferous vegetables: cabbage, broccoli, Brussels sprouts, collard greens, turnips, and cauliflower. Mixed carotenoids from vegetables like carrots are also important for health. • Add calcium. Calcium has an important role in colon-cancer prevention. Many fruits and vegetables are high in calcium. Calcium combines with bile and harmful fatty acids, inactivating them until they are excreted. • Add nutrients.
A hearty serving of romaine lettuce, watercress, celery, spinach, carrots, sprouts, or other vegetables available in season. Dressing can be made from lemon juice and cold-pressed olive oil with garlic and herbs to taste. Midafternoon: Fresh fruit: one apple, pear, or melon in season. Before dinner: One glass of green vegetable juice. Dinner: Mixed, sauteed vegetables: carrots, string beans, parsnips, squash, peas, etc. Saute in cold-pressed oil or ghee. Bedtime snack: Warm mug of vegetable broth (see recipe).

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